2018 – Château Clarisse – Primeurs – Antocyanes : 91-93

Fruits frais et harmonieux, cerise noire et épices. Plus digeste que d’habitude. Bouche onctueuse et pure, de beaux arômes de fruits noirs avec plénitude et allonge. Un Clarisse charmeur à souhait. Bravo !

2018 – Château Clarisse – Primeurs – James Suckling : 92

A chewy and tannic young red with lots of blackberry and bark character. Full and savory already

2017 – Château Clarisse – Primeurs – Jeb Dunnuck : 91

Made with help from the incredible talented Stéphane Derenoncourt, the 2017 Château Clarisse is a seamless, elegant 2017 that has loads to love. Ripe cherries, raspberries, flowers, and violet notes all give way to a medium-bodied, rounded charmer that’s already impossible to resist.

2017 – Château Clarisse – Primeurs – James Molesworth pour Wine Spectator : 90

Fresh, with a focused raspberry and blackberry core infused with black tea hints. Light chalky minerality shows on the finish.

2017 – Château Clarisse – Primeurs – James Suckling : 89

A pure and pretty St.-Emilion with fine tannins, some berry and cherry character and a medium, slightly short finish.

2017 – Château Clarisse – Primeurs – Anthocyanes : 89

Fruits noirs, un peu épicés. Bouche moyennement dense, de la tension et des tanins qui serrent un peu en final. Clairement sur l’allonge.

2016 – Château Clarisse

Notes étrangères James Molesworth – WINE SPECTATOR : 91/100 « Bright, with a licorice spine amid the plum sauce and raspberry coulis flavors. Very expressive. » James Suckling : 92-93/100 « Dense and very layered with beautiful richness of fruit, round tannins and a full body. Long finish. » Antonio Galloni – VINOUS : « … >> Lire la suite

2016 – Château Clarisse – Yves Beck : 90

Cette cuvée est issue d’un vignoble de 3.5ha. L’élevage est réalisé dans 50% de barriques neuves et 50% dans des barriques d’un vin. Le bouquet est complexe et révèle des notes fruitées et minérales. Au palais, Clarisse a une touche friande, une belle intensité aromatique et des tanins parfaitement intégrés, en harmonie avec la structure. … >> Lire la suite

2016 – Château Clarisse – Antonio Galloni : 90

The 2016 Clarisse is bold and juicy, both of which give the wine tremendous immediacy and sheer appeal. Silky tannins and floral aromatics wrap around a core of expressive sweet red cherry, blood orange and mint. This is an especially refined wine for an appellation where the wines tend to be quite rustic. The blend … >> Lire la suite

2015 – Château Clarisse – Primeurs – Bernard Burtschy : 15

Robe grenat. Le vin est plein de charme, facile, petite dureté, joli milieu de bouche. 3-8 ans.

2016 Vintage Report – Gourmet Traveller Wine

Château Clarisse Didier Le Calvez is in it for the long haul. Seven years ago, the managing director of Paris’ Le Bristol hotel and his wife Olivia, purchased a 15.5 hectare vineyard in Puisseguin-Saint-Emilion with family front of mind. Named after their daughter and with packaging designed to reflect her « Irish » colouring, a strong motivation … >> Lire la suite

2015 – Château Clarisse Vieilles Vignes – James Suckling : 95

  TASTING NOTES This shows real depth and power with so much vine bark, mushroom and currant aromas and flavors. Full and chewy. Excellent. Old vine wine that is truly a dream. Best ever.