Primeurs 2015 : La sélection de Bernard Burtschy pour les Satellites de Saint-Emilion

Bernard Burtschy vous livre en exclusivité ses premières impressions sur les Satellites de Saint-Emilion 2015. Ces notes de dégustation sont issues des dégustations dites « en primeurs » qui ont eu lieu fin mars, début avril 2016, le plus souvent à l’aveugle, mais pas toujours et même un peu moins cette année depuis que l’Union des Grands … >> Lire la suite

2016 Vintage Report – Gourmet Traveller Wine

Château Clarisse Didier Le Calvez is in it for the long haul. Seven years ago, the managing director of Paris’ Le Bristol hotel and his wife Olivia, purchased a 15.5 hectare vineyard in Puisseguin-Saint-Emilion with family front of mind. Named after their daughter and with packaging designed to reflect her « Irish » colouring, a strong motivation … >> Lire la suite

2015 CHATEAU CLARISSE VIEILLES VIGNES – JAMES SUCKLING NOTATION : 94-95

  TASTING NOTES This shows real depth and power with so much vine bark, mushroom and currant aromas and flavors. Full and chewy. Excellent. Old vine wine that is truly a dream. Best ever.

2015 CHATEAU CLARISSE – NEAL MARTIN FOR ROBERT PARKER : 90-92

The 2015 Clarisse is a blend of 85% Merlot and 15% Cabernet Franc, of which one-third is matured in new oak. There is plenty of sultry black cherry and mulberry fruit on the nose that gains intensity in the glass and neatly embraces the wood. The palate is medium-bodied with ripe tannin, a little spice … >> Lire la suite

2015 CHATEAU CLARISSE – J. MOLESWORTH : THE WINE SPECTATOR : 89-92

CHÂTEAU CLARISSE Puisseguin-St.-Emilion 2015 Score: 89—92 Bright and lively, with a mix of kirsch, bitter plum and blood orange notes that meld steadily through the lively, anise-tinged finish.—J.M.